These labs are student adaptations
of traditional High School Labs. Gibberish is the language
of choice for most Chemistry teachers and lab books. The labs
are really easy, fun, and help the student understand difficult concepts.
When the labs are read from traditional books they make the labs so complicated
that the ORIGINAL purpose, to enhance learning is lost. The best
way to explain a concept is to have a student explain it to another
person. Thus these labs were handed to the students to interpert
in ways only they can.
If you have anything to add or comments
to make please contact the school
Techniques
By Erin Wight and Laura Nurse
Lab 1: Mixture
Separation (techniques 2) Brad Roache and Matthew Fitzpatrick
Lab 2: Evidence
for a Chemical Reaction By Patrick Snow and Adam Wiscombe
Lab 3: Glassware
(Why so many beakers) By Michael Duke and Jeff Hollings
Lab 4: Copper
Lost, Copper Found By Christina Piccott and Trudy Lawlor
Lab 5: Mass
Conservation By Jill Morgan and Allan Power
Lab 6: Empirical
Formula By Arlene O'Keefe
Lab 7: Brass (Alloys)
Lab 8: Stoichiometry
By Debra McGrath and Pam Crotty
Lab 9: Limiting
Reagent By Erin Kenny and Glen Sturge
Lab 10: Dilution
(Making Solutions) By Matthew Crow and Jeremy Walker
Lab 11: Partial
Pressures/Air as a Mixture By Nichole Curnew and Susan Lawlor
Lab 12: Butane
Lighter /Molar Mass of a Gas By Robin Wallace and Jen Pike
Lab 13: Geometry
Lab 14: Best Calorimeter
Lab 15: Heat Lost/ Heat Gained (2nd Law of Thermodynamics)
Lab 16: Specific
Heat Capacity of a Metal By Kelli Bennett and Mike Stamp
Lab 17: Molar Heat of Neutralization
Lab 18: Combustion of Candle Wax (or Peanuts)
Lab 19: Molar Heat of Solidification
Lab 20: Equilibrium
Lab 21: Reaction Rates (I)
Lab 22: Reaction Rates (II)
Lab 23: Indicators, pH, and pOH
Lab 24: Standardization of [NaOH]
Lab 25: Lab Titration
Lab 26: A.S.A. Titration
Lab 27: Carbon in us All
Stoichiometry
By Deanne Duff and Nicole Noseworthy
 

Created by Beth Power and Chris
Squires
Last updated, March 28, 2000
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